US grown
Alpha: 12-13%
HBC 586 is an experimental hops cultivar developed
by the Hop Breeding Company. HBC 586 resulted
from a hybrid pollination of an unpatented female
selection YCR 21 and male parent 01239-2.
AROMA PROFILE
When used as a whirlpool addition or dry hop
addition, HBC 586 delivers a large medley of fruit
flavors associated with tropical fruits. The fruity
flavors of HBC 586 has been described as mango,
guava, lychee, citrus, with slight sulfur and herbal
notes. Many find HBC 586 to have fruit flavors
that are special and new to the world of hops.
RECOMMENDED BEER STYLES
Wheat Ale, Golden Ale, American style lagers,
Pale Ales, India Pale Lager (IPL), India Pale Ale (IPA),
Session IPA, New England IPA, Imperial IPA.
