US Grown
Alpha Acid: 6.0-9.0%
Flavor & Aroma Profile
Zappa is an aroma hop that is typically used in only late boil additions, including dry hopping.
Zappa hops have spicy aromas with intense notes of tropical fruit (mango, passion fruit), citrus, and pine. Additional descriptors include savory, mint, and Fruity Pebbles. This hop is unlike any other on the market today.
Tags: #mint #savory #fruity #mango #passion_fruit #tropical_fruit #citrus #pine #spicy #fresh